Milk Thistle (Silybum marianum)

Milk thistle is a plant of the Asteraceae family. It is easy to recognise by its large, spiny leaves marked with white veins.

On this page you'll find all Naturalma products made with milk thistle herb and fruits:

• Alcohol-free mother tincture: milk thistle mother tincture made with herb and fruits (10%) in vegetable glycerine and water, obtained with Extranatur, Naturalma's patented extraction method. The label dose is 40 drops (2 ml) in a glass of water, one to three times a day; 2 ml contain 200 mg of milk thistle. 60, 120, 200 and 500 ml bottles.
• Alcoholic mother tincture: a low-strength hydroalcoholic tincture, closer to herbal tradition, with milk thistle herb and fruits (10%). 120 ml bottle.
• Tablets: milk thistle herb and fruits (60%), jars of 120 and 300 tablets. 4 tablets contain 1200 mg of milk thistle.

Good to know before use. Milk thistle tinctures and tablets are for adult use only. They should not be used during pregnancy or breastfeeding, or if you have known cross-allergies to Asteraceae. You'll find the full warnings on each product page.

Tinctures and tablets are food supplements. Naturalma mother tinctures are made to our own recipe by specialist laboratories, always starting from the dried plant.